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Prep Time15 Mins
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Cook Time0 Mins
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Serving2
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Start your day off right with these delicious low-carb overnight oats. Packed with nutrients yet low in carbs, this recipe is perfect for those following a keto or low-carb lifestyle. Prepare it the night before, and enjoy a quick and easy breakfast!
Ingredients
Directions
In a medium-sized bowl or jar, combine the almond milk, chia seeds, shredded coconut, almond butter, and vanilla extract. Stir until well combined.
If desired, add stevia or erythritol to sweeten and cinnamon for extra flavor, mixing until incorporated.
Seal the bowl or jar and refrigerate overnight (or for at least 4 hours) to allow the mixture to thicken.
In the morning, give the oats a good stir. If the mixture is too thick, add a splash more almond milk to reach your desired consistency.
Top with chopped walnuts or pecans for added crunch and flavor, if desired.
Conclusion
Tips:Experiment with different nut butters or add some berries for variety. You can also prepare a batch for the entire week for quick breakfasts. Enjoy your low-carb overnight oats as a satisfying and nutritious start to your day!
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