-
Prep Time5 Mins
-
Cook Time0 Mins
-
Serving2
-
View
This simple recipe for basic overnight oats with water is a quick and nutritious breakfast option that you can prepare the night before. Ready in minutes, it’s perfect for busy mornings!
Ingredients
Directions
In a medium-sized bowl or jar, combine the rolled oats and chia seeds.
Add the water and stir well to ensure that all the oats and chia seeds are soaked.
If you like your oats sweetened, add honey or maple syrup at this stage and mix until combined.
Cover the bowl or jar with a lid or plastic wrap and refrigerate overnight (or at least for 4 hours).
In the morning, give the oats a good stir, and if they seem too thick, add a splash more water to reach your desired consistency.
Top with fresh fruit and nuts or seeds before serving. Enjoy your healthy breakfast!
Conclusion
Tips:Feel free to customize your overnight oats with various toppings such as nut butter, shredded coconut, or yogurt.These oats can be kept in the refrigerator for up to 5 days, making them perfect for meal prep. Just remember to add fresh toppings before eating.Enjoy your basic overnight oats as a delicious and convenient breakfast option!
Recipe Reviews