- Cuisine: American
- Difficulty: Easy

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Prep Time10 Mins
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Cook Time0 Mins
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Serving1
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View32
An easy and healthy overnight oats recipe that’s packed with protein to fuel your morning. The creamy peanut butter and sweet banana make it a delicious treat to enjoy in the morning.
Ingredients
Directions

In a mason jar or a large bowl, combine the oats, almond milk, peanut butter, and honey. Stir until the peanut butter is fully incorporated.

Add the ripe banana and use a fork to mash it into the oat mixture. You can leave some chunks for extra texture.

Add the chia seeds and stir well to combine.

Add the scoop of protein powder and stir well to combine.

Add a pinch of salt to bring out the flavors.

Add any mix-ins you desire (such as nuts, seeds, or shredded coconut). If using a mason jar, stir well before adding the mix-ins.

Cover the mason jar or bowl with a lid or plastic wrap. Refrigerate for at least 4-6 hours, or overnight.
Conclusion
Before serving, give the oats a stir and add any additional toppings such as fresh fruit or nuts. You can also store the oats in an airtight container in the refrigerator for up to 5 days. Enjoy your Peanut Butter Banana Overnight Oats as a nutritious breakfast or snack!
Peanut Butter Banana Overnight Oats
Ingredients
Follow The Directions

In a mason jar or a large bowl, combine the oats, almond milk, peanut butter, and honey. Stir until the peanut butter is fully incorporated.

Add the ripe banana and use a fork to mash it into the oat mixture. You can leave some chunks for extra texture.

Add the chia seeds and stir well to combine.

Add the scoop of protein powder and stir well to combine.

Add a pinch of salt to bring out the flavors.

Add any mix-ins you desire (such as nuts, seeds, or shredded coconut). If using a mason jar, stir well before adding the mix-ins.

Cover the mason jar or bowl with a lid or plastic wrap. Refrigerate for at least 4-6 hours, or overnight.
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