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Prep Time10 Mins
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Cook Time0 Mins
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Serving4
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Start your morning off right with these easy and nutritious overnight steel cut oats. Full of fiber and protein, they are a perfect make-ahead breakfast option that you can customize with your favorite toppings!
Ingredients
Directions
In a large bowl, combine the steel cut oats, milk, yogurt (if using), maple syrup or honey, vanilla extract, and a pinch of salt. Stir well to combine all the ingredients thoroughly.
Divide the oat mixture among several jars or containers with tight-fitting lids. Make sure to leave space at the top for the oats to expand as they soak up the liquid.
Cover the containers and refrigerate overnight, or for at least 6 hours, allowing the oats to soften and absorb the liquid.
In the morning, give the oats a good stir and add your choice of toppings such as fresh fruit, nuts, or additional sweeteners.
Conclusion
Tips:Experiment with different toppings such as dried fruits, nut butter, or spices like cinnamon and nutmeg for added flavor.These overnight oats can be stored in the refrigerator for up to 5 days, making them an excellent option for meal prep. Enjoy!
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