- Cuisine: American
- Difficulty: Easy
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Prep Time10 Mins
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Cook Time0 Mins
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Serving4
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View64
Elevate your breakfast with these flavorful overnight oats that use hearty steel cut oats. Infused with special ingredients like almond milk, chia seeds, and your favorite fruits, this nutritious dish is perfect for a on-the-go breakfast or a leisurely weekend brunch!
Ingredients
Directions
In a large mixing bowl, combine the steel cut oats, almond milk, chia seeds, maple syrup, and vanilla extract. Stir well to ensure all ingredients are evenly mixed.
Cover the bowl with plastic wrap or transfer the mixture to individual mason jars. Refrigerate overnight (or at least 4-6 hours) to allow the oats to soften and absorb the liquid.
In the morning, give the oats a good stir. If the mixture is too thick for your liking, add a splash of almond milk to reach your desired consistency.
Top the oats with fresh berries and a sprinkle of sliced almonds. Drizzle with additional maple syrup if desired.
Conclusion
Tips:Feel free to customize your overnight oats by adding nuts, seeds, or other fruits according to your preference.These oats can be stored in the refrigerator for up to 4 days, making them great for meal prep.Enjoy your delicious and nutritious special ingredient overnight oats each morning!
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Special Ingredient Overnight Oats with Steel Cut Oats
Ingredients
Follow The Directions

In a large mixing bowl, combine the steel cut oats, almond milk, chia seeds, maple syrup, and vanilla extract. Stir well to ensure all ingredients are evenly mixed.

Cover the bowl with plastic wrap or transfer the mixture to individual mason jars. Refrigerate overnight (or at least 4-6 hours) to allow the oats to soften and absorb the liquid.

In the morning, give the oats a good stir. If the mixture is too thick for your liking, add a splash of almond milk to reach your desired consistency.

Top the oats with fresh berries and a sprinkle of sliced almonds. Drizzle with additional maple syrup if desired.
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