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Prep Time10 Mins
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Cook Time0 Mins
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Serving2
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This delicious and easy Overnight Oats with Yogurt recipe is a perfect make-ahead breakfast. Packed with nutrients, fiber, and protein, it will keep you full and energized all morning long!
Ingredients
Directions
In a mixing bowl, combine the rolled oats, Greek yogurt, milk, honey (or maple syrup), chia seeds, and vanilla extract. Stir until well mixed.
Layer the mixture into jars or containers, dividing evenly. If using nuts or seeds, add them in layers or sprinkle on top.
Top each serving with fresh fruit of your choice. Cover the jars or containers with lids.
Refrigerate overnight (or at least 4 hours) to allow the oats to soften and the flavors to meld.
In the morning, give the oats a good stir and enjoy cold, or warm them up in the microwave if desired.
Conclusion
Tips:Feel free to customize your overnight oats by adding different spices like cinnamon or nutmeg, or incorporating unsweetened cocoa powder for a chocolate twist.These will stay fresh in the fridge for up to 5 days, making them a great option for meal prep.Enjoy your overnight oats with yogurt as a hearty breakfast or a quick on-the-go snack!
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